It's no secret that we love Greek yoghurt around here, and there's good reasons. It's a perfect way to get more protein and calcium in your diet, and the probiotics are nothing but good news for your insides. And not only that — substituting Greek yoghurt for cream, mayonnaise, and other high-fat options saves big in the calorie department. From breakfast to dessert and everything in between, here are some of our favourite ways to add flavour, not calories, with Greek yoghurt!
Versatile Greek Yoghurt Recipes to Lighten Up Any Meal
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