If you're done with healthy dinners that are either an endless plate of veggies or a salad with no personality, turn them into an omelette. Veggies and most salad ingredients go perfectly into an omelette, and if you serve your omelette in slices it's almost like you're eating a pizza . . . almost.
If you're dairy-free, whisk the eggs without milk — sure your omelette won't be as fluffy but it will satisfy your no-dairy requirements.