Skip Nav

Vegan Banana Apple Chunk Bread

Vegan Banana Apple Chunk Bread

From Jenny Sugar, POPSUGAR Fitness

Ingredients

  1. 2 ripe bananas
    1 apple, peeled and diced
    1/2 cup Sucanat (or sugar)
    1 3/4 cups whole-wheat flour
    1/2 cup applesauce
    1 teaspoon baking soda
    1 teaspoon salt
    1 teaspoon cinnamon
    1 tablespoon chopped walnuts (optional)

Directions

  1. Preheat oven to 350°F. Lightly spray a 9-inch loaf pan.
  2. In a medium-sized bowl, mash the bananas with a fork.
  3. Add the diced apple, sugar, flour, applesauce, baking soda, salt, and cinnamon to the bowl, and mix well. Pour into greased pan, and sprinkle with chopped walnuts
  4. Bake for 40 to 50 minutes or until a toothpick inserted in the middle comes out dry.
  5. Cool in pan for 15 minutes, and then transfer to a cooling rack. Enjoy!

Nutrition

Calories per serving
147
More from POPSUGAR
From Our Partners
Make Healthy Doughnut Alternatives Out of Apple Slices
Low-Sugar Vegan Peach Crisp
High-Protein Vegan Chili Instant Pot Recipe
High-Protein Peanut Butter Banana Baked Oatmeal
Anti-Inflammatory Cookbooks to Boost Your Health
Low-Sugar Jalapeño Margarita Recipe
Keto Peppermint Mocha Recipe
Vegan Chocolate Marbled Pumpkin Protein Bread
High-Protein Vegan Pumpkin Recipes
How to Prep a Week of Pumpkin Spice Overnight Oats
How to Air-Fry Pumfu, Pumpkin Tofu
Vegan Pumpkin Chocolate-Chip Protein Muffins
Latest Health & Fitness